The sumptuous LOISIUM Hotel is surrounded by greenery just a few minutes from Épernay. Here you will find a wide range of things to do related to champagne and well-being based on a sustainable approach that respects the environment.

Dreamt up by the architectural firm Jouin–Manku–Paris, the hotel’s services will leave you spellbound just as much as its design. Thanks to its huge bay windows, the hotel blends completely into the landscape surrounded by vineyards and forest. And you can enjoy this magnificent panorama from the hotel’s shared areas and each of the 101 high-end rooms with their carefully thought-out architecture and decoration. Three suites and three junior suites with balcony offer you a one-of-a-kind experience.

If this sparkling setting makes you feel like lazing around, head for the 1,000 m2 Spa Club by Saint Charles Apothecary with its all-year-round heated outdoor swimming pool, saunas, hammam and solarium. Here you can also discover the Spa’s champagne bar, ideal for enjoying a glass without being disturbed. “Les Bulles champagne bar” is also thirsty work, hosting guests in a cosy atmosphere that is all the more impressive thanks to its majestic vinothèque – a "library of wines".

When it comes to things to do, wine lovers are spoilt for choice with a range of activities they can enjoy alongside their nearest and dearest: private tastings with the sommelier, a beginner’s guide to sabrage (the art of opening a champagne bottle with a sabre), visits to the cellar and champagne houses, a tour by bike – or a ride in an electric Mehari – through the vines, an escape game in the heart of the vineyard or a gourmet treasure hunt.

And since getting away from it all like this works up quite an appetite, why not make the most of some food and wine? There are two eateries to choose from. If you want to immerse yourself in the cuisine of Champagne country, head for the Horisium Brasserie where the spotlight is on champagne and locally produced and sourced products. For a journey through the senses, make your way to La Table du Chef, where the dishes promise a veritable culinary experience with an international flavour – again based on regional products, of course.

LOISIUM in Champagne also hosts seminars and other business events with four modern, flexible rooms with terrace.